Recipes

Easy Potatoes in Foil

You won’t believe how easy it is to make potatoes right in foil – simply cut, wrap in foil and bake. Easy clean-up and just so good!

Crispy Dijon Smashed Potatoes

Amazingly crisp-tender potatoes with a Dijon-herb crust – a side dish so good, you’ll want to have it for every single meal!

Chicken Meatball Noodle Soup

Tastes just like everyone’s favorite chicken noodle soup but it’s made 1000x better with chicken meatballs!

Hearty Leftovers Grilled Sandwich

Use your yummy leftovers to make this Hearty Sandwich. It will be a big hit.

Grilled Buffalo Chicken Wrap

Make these grilled wraps that you can fill with all kinds of different fillings. The Buffalo Chicken filling is our favorite!

Easy Ranch Baby Carrots

Made with homemade Ranch seasoning and roasted to crisp-tender perfection. And all you need is 5 min prep and one pan. How easy!

Grilled Cashew Chicken Wraps

Grilled rolls make the perfect wraps for a delicious summer meal.

Diploma Sandwich Rolls

Celebrate that graduate’s special day with these clever and simply perfect diploma sandwich rolls. They will earn you an A+ for sure.

Cordon Bleu Hand Pies

These tasty hand pies are perfect plus they’re easy to eat without any mess.

Garlic Roasted Carrots

This is really the best and easiest way to roast carrots. All you need is 5 min prep. It is just that quick and easy! 59.5 calories.

Cordon Bleu Sliders

Great sliders for a fun summer lunch or dinner.

Baked Green Bean Fries

Healthy, nutritious fries that you can eat guilt-free. And they’re baked to absolute crisp-perfection!

Easy Green Bean Casserole

The easiest, creamiest green bean casserole ever. Even the pickiest of eaters will be begging for seconds!

Cordon Bleu Stromboli

Favorite Cordon Bleu ingredients all wrapped up make this Stromboli a sure hit.

Garlic Ranch Potatoes

The best and easiest way to roast potatoes with garlic and ranch. After this, you’ll never want to roast potatoes any other way!

Roasted Vegetables

The easiest, simplest, and BEST way to roast vegetables – perfectly tender and packed with so much flavor!