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Experienced gardeners are well aware of this reality and have even come to enjoy the ephemeral nature of their outdoor spaces.
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Do you want to grow the largest tree in the world? If your landscape has 30-60 square feet of open space and lots of summer moisture, you can plant your own Giant Sequoia to reach up to 150 feet in your lifetime! In this guide, garden expert Logan Hailey explains how to grow this gigantic living fossil. If you want to grow the largest tree in the world, you can plant your own Giant Sequoia in USDA zones 6 through 8. These breathtaking giants are native to California, and their species has lived on Earth for millions of years. Only about 75 wild groves remain scattered along the western slopes of the Sierra Nevada Mountains in central California, where they once dominated the landscape until logging and more severe wildfires killed huge stands. Still, these are some of the most fire-resistant and climate-resilient trees on the planet. Amazingly, these living fossils can grow up to 150 feet in just 50 years! They are cold and heat-tolerant, growing around the U.S. and the world as ornamentals and timber resources. You don’t need to live in California to grow a redwood, but you do need to ensure the proper spacing and conditions for this rapid-growing conifer to thrive. Let’s dig into everything you need to know about growing your own gigantic redwood! When dinosaurs roamed the Earth about 70 to 180 million years ago, gigantic conifers ruled North America and Europe. Often called the redwoods, most Sequoia relatives have gone extinct, but two primary species remain: Coast Redwood (Sequoia sempervirens) and Giant Sequoia (Sequoiadendron giganteum). Another smaller relative, the Dawn Redwood, is widely cultivated and grows wild inChina. While Coast Redwoods are the tallest trees in the world, Giant Sequoias are the largest by volume. The largest known specimen is nicknamed “The General Sherman Tree,” and grows in Sequoia National Park near Mount Whitney in Central California. This tree is over 270 feet tall and 30 feet in diameter. Scientists estimate that it is about 3,800 years old! Though you may not see its tremendous heights in your lifetime, planting a Giant Sequoia tree sapling in your landscape could yield 30-60 or more feet of growth in a few decades and up to 150 feet in 50 years. The Giant Sequoia tree—also known as giant redwood, Sierra redwood, or Sequoiadendron giganteum—is one of three remaining redwood species in the world. This coniferous tree grows 200-300 feet tall and about 10 to 20 feet in diameter, withstanding centuries of wildfires and climate changes. Native to the Sierra Nevada Mountains of Central California, Giant Sequoias are the largest trees by volume and are now cultivated in many parts of the world as ornamental and timber species. The last remaining native wild groves are the western slope of the Sierra Nevada Mountains in California. This species is specifically adapted to mild climates with humid winters and dry mild summers at elevations between 4,000 and 8,500 feet. However, there is evidence that ancestors of the Giant Sequoias were once widespread across the Northern Hemisphere. They are now cultivated around the world, including parts of the Pacific Northwest, Southern United States, South America, Europe, and Japan. Nursery-grown saplings are the quickest and easiest way to establish a Giant Sequoia, but you can also grow this tree from seeds or cuttings. The seeds can be collected from mature redwoods (70+ years old) in the fall, but they have very low germination rates. Cuttings are best taken from younger trees under 10 years old, so your decision between seed or cutting may depend on whether or not properly-aged trees grow in your area. These nuances also explain why purchasing from a reputable nursery is ideal. The Jonsteen Company’s SequoiaTrees.com offers live tree seedlings for shipment. If you wish to grow an ornamental cultivar like ‘French Beauty’ or ‘Albospica,’ you may need to find a specialized landscaping nursery.
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If you’re on a budget and you’re not in a hurry to get your garden filled out, planting strawberries far apart is a more economical option. This method works with strawberry plants that produce runners, so the plants propagate themselves without any extra work on your part. They’ll multiply over time and produce baby plants for free, which means you don’t have to buy as many in the beginning. When you plant strawberries farther apart, you plant them across the entire future strawberry bed, leaving upwards of 2 to 3 feet of space between plants. You’ll have a lot of bare ground and you’ll need to be patient, but your patience will pay off once the runners grow in. After their first year, most strawberry plants have between three and six baby plants on each of their runners. If left alone, these baby plants will root themselves and mature into adult plants. But if you want to fill in the empty spaces in your garden bed more effectively, it’s best to move and transplant the babies where you want them. Once the baby plants are established, the runners dry up and fall off. These new plants will eventually produce their own runners, thus creating even more baby plants—so you can see how it’s pretty simple to let a strawberry patch grow in on its own. Most varieties of strawberries send out multiple runners, which are more properly known as stolons. The word “stolon” comes from the Latin word stolo, meaning a shoot or branch springing from the root. Runners are long, leafless stems that run horizontally above the ground and have baby plants at the ends, which are genetic copies of the mother plant. These tiny clones form adventitious roots (similar to the stems of tomato plants) and grow into the ground surrounding the mother plant, eventually becoming new plants. Most varieties of strawberries send out multiple runners, which are more properly known as stolons. The word “stolon” comes from the Latin word stolo, meaning a shoot or branch springing from the root. Runners are long, leafless stems that run horizontally above the ground and have baby plants at the ends, which are genetic copies of the mother plant. These tiny clones form adventitious roots (similar to the stems of tomato plants) and grow into the ground surrounding the mother plant, eventually becoming new plants. Runners are produced by nearly all Junebearing strawberries, and some everbearing and day-neutral strawberries.
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Pampas grass is a huge, but stunning grass that produces feathery plumes. We explore its care, keeping it in check, and growing healthy grass. Join Kevin Espiritu as he explains all about this interesting grass.The striking, feathery blooms of pampas grass are prized by floral arrangers and gardeners alike. It’s even been used by float decorators for the annual Tournament of Roses parade in Pasadena, California since the early 1900s! Named for its original home in the grassy plains of Pampas, Argentina, this tall ornamental grass was first introduced to Europe sometime between 1775-1862. It arrived in California in about 1848, going into commercial gardening shortly thereafter, and has become a common sight in coastal areas. In the 1940s, it was even planted to help prevent erosion. But if it’s not kept in check, this tall landscape grass is known to spread like wildfire – and may become a fire hazard itself. Here, you’ll find ways to manage your pampas grass plants and ensure that your plants flourish in garden beds or containers.Pampas grass (Cortaderia selloana) is also commonly known as tussock grass, cortadera, paina, and pluma. People grow pampas grass as an ornamental privacy screen, a garden border, or as an accent.This feather duster shaped grass is native to the Pampas region of Argentina, South America, and also to Brazil and Chile. It is invasive in much of North America, which is why it’s best for many growing pampas grass to do so in pots and raised beds. This ornamental grass is a perennial evergreen year-round in every temperate zone. In those regions with cold winters, it loses its evergreen status. The green leaves of pampas grass are razor-sharp, and can easily slice – so watch out! In spring, lovely seed heads in the form of feathery plumes emerge from the grass clump. As the wind scatters seeds, they germinate, rooting deep into the earth. Pampas grass is dioecious, and it’s difficult to tell which plants are male or female until the plumes emerge. Female flowers are much wider and flayed at the sides. Female pampas grass catches pollen from the more compact male flowers via wind and insects. Those who want to grow new plants should purchase separate plants that include both male and female flowers. However, gardening both sexes of plants is not recommended in the temperate zone in North America because pampas grass is classed as an invasive species, and it’s listed as one of the 16 Invasive Species Sold at Garden Centers in one of our posts. The clumps form so densely in areas where it remains evergreen that native plants have trouble gaining or retaining an ecological foothold due to lack of space. When people plant pampas grass in a zone or space that doesn’t have cold winters, they risk the spread of thick stands up to 20 miles away. One great way to control the spread of these ornamental grasses when you’re gardening it is to cut the plumes from either male or female plants as soon as they emerge for floral arrangements. Another way to control this perennial grass is to only purchase female plants, which won’t be pollinated and won’t spread like wildfire – or provide fodder for wildfire.While the majority of pampas grass falls into the selloana species and subdivides into roughly 25 varietals, there are other species that also use the common name pampas grass.
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The silvery-leafed eucalyptus is one of the most-loved foliage choices for florist arrangements. Bouquets often skip the blooms and just go for eucalyptus as a bold, wonderful-smelling statement. While most of us don’t have the space for full-sized eucalyptus trees, you can still grow this beautiful plant. Let's explore the mighty world of eucalyptus and how to get one in your home or landscape. Travel just a little bit of Australia, and you will see just how many varieties of the iconic Eucalyptus trees there are. They have names that show off their features, like the ghost gum with its pure white bark, the squiggly gum, with patterns covering the bark like a child passed by with a crayon, or the rainbow gum, with its stripy bark in all the colors of the Australian landscape. These giant trees are also the main habitat for Australian wildlife and the only diet of the koala. The leaves of eucalyptus are extremely toxic to most animals, but koalas can eat up to 2 pounds when they are not sleeping for 18 hours a day. Funnily, they are picky eaters, choosing only 50 types of the 800 eucalyptus varieties available to them. Because of bushfires and human intervention, koalas are losing their habitat rapidly. Eucalyptus in Australia even has its own national day. March 23rd is National Eucalyptus Day, to raise awareness of the importance of these trees in Australian culture. In the US, eucalyptus varieties are prized for floral arranging, offering crisp scents and beautiful gray-blue shades that offer a perfect foil for colorful flowers. This article will give you an outline of how to grow eucalyptus at home, with some fascinating characteristics and features along the way. The more than 800 varieties of Eucalyptus belong to the Myrtle family. These can vary in size from small shrubs of a few feet. Medium trees can grow to 33 feet in height, and giant trees may reach more than 300 feet. The majority of the varieties of eucalypt in Australia grow in massive native forests, with others cultivated for gardens and as indoor plants. A few others grow in Malaysia and the Philippines. In many other countries, it is an introduced species – particularly the blue gum tree Eucalyptus globulus – for its ability to grow fast and produce excellent wood as a timber crop. One of the downfalls of using gum trees as a crop is the staggering amount of water they need each day. One tree can use up to 200 gallons of water a day. They also produce compounds called allelopathic chemicals, much like black walnut trees, that leach into the soil and inhibit the growth of any other plants nearby. You will often see monocultures of eucalypts because of this factor. It’s not surprising, then, that many countries have declared them alien invasive plants. The bark of eucalyptus trees varies greatly between varieties. Some are smooth, Some rough, some mottled, some stripy in many variations of color. The bark peels back each season to reveal what’s underneath. These look like the squiggles of a moth making its way up the trunk, turning to a lighter green, bright yellow, or orange tinge that transforms its look. This peeling bark is one of the characteristics of the species. Some bark will peel back in long strands, giving it an iconic look. The leaves are the main source of essential oil and emit the famous fragrance when you crush them. The leaves of younger trees are round with no stalks. They mostly range from blue-green to blue-grey to silver in color. Before planting any eucalyptus tree in the garden, consider the following: Some varieties have been declared invasive in states like California and Hawaii, with other states doing investigations into the species. In other parts of the world, they are also a problem plant and, in some countries, they have been banned. Their allelopathic tendencies may be harmful to plants in the vicinity of the tree, which may leave some bare, unproductive patches in your garden. Most varieties grow big, so you will need enough space for them to grow. Finally, certain varieties use up a lot of water and nutrients from the soil. If you are willing to look past all that, let’s look at how to grow them outdoors. Alternatively, skip to the part where you can grow them in containers indoors.
Read MoreFind and share everyday cooking inspiration on Allrecipes. Discover recipes, cooks, and how-tos based on the food you love and the friends you follow.
We’re hot and spicy… literally!
Simply add all your ingredients into a crockpot. So creamy, comforting and EASY! Served with parmesan cheddar croutons!!!
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Brushing these pork chops with a maple syrup-soy sauce mixture before cooking them in the air fryer results in some delicious charring around the edges. You'll need to cook the pork chops in two batches, so be sure to keep your oven on 200°F so you can keep the first two chops warm while the remaining two are in the air fryer. The pork chops also get a light coating of maple-soy glaze before going in the oven, which has an extra punch of flavor thanks to rice vinegar and Sriracha. Homemade, vibrant pickled red onions top the finished chops — feel free to use store-bought if you'd like to save time. Serve the pork chops over a bed of creamy polenta or mashed potatoes, and top with the remaining glaze and the pickled onions.
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These easy baked chicken nuggets are sweet, sticky, and just finger-licking amazing!
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An easy salmon dish with homemade teriyaki sauce and a Sriracha cream sauce that will knock your socks off!
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