Recipes

Easy Shepherd's Pie

"My wife had lunch over at a friend's house the other day and she served this recipe. My wife is still raving about it. I guess now I have to make it. Supposedly it came from a magazine."

Pan-Seared Tilapia With Chile Lime Butter

"Nice, fresh-tasting dish that comes together in a snap. Make it even quicker by preparing the chile lime butter ahead of time. It can be made 1 day ahead, covered and chilled. Just make sure to bring to room temperature before using. I like this served atop jasmine rice. -adapted from Gourmet"

Rotel & Ranch Taco Soup

"This recipe is easy and soooo good!"

Creamed Tuna on Toast

"Quick Meal"

French Onion Burgers

"I get bored with just the plain burgers. I found this recipe in Taste of Home and had marked it to save. It is a simple yet tasty sounding burger."

Lazy Cook Golumpki Stuffed Cabbage

"Easy crockpot recipe with all the great flavors of Polish golumpkis."

Quick and Easy Chicken Enchiladas

"My friend Charlotte (thanks C!!) gave this to me...it is SO easy and just delicious! She likes corn tortillas, I like flour, and it tastes great with both...whatever your preference!"

Linda Tacos Ole

"Here is my FAVORITE recipe for tacos!"

Beer Battered Fish

"A long time favorite I have used for over 25 years, plan ahead the batter needs to sit for one hour before using --- the amounts listed will be enough for 2 pounds of fish, you may double but make certain to prepare two separate recipes in two bowls, do not double into one bowl as the batter will not be as good --- you may wish to add in 1/2 teaspoon garlic powder and paprika to the flour mixture for extra flavor and for a little heat add in a pinch of cayenne pepper :)"

Baked Halibut

"Wonderful for a busy day. Delicious!!"

Panko Crusted Tilapia

"Panko is a Japanese bread crumb, coarser than regular breadcrumbs. It makes a delicious crunchy coating for baked tilapia that is lightly seasoned with butter and lemon."

Vintage Hamburger Goulash

"Found while surfing the net. I don't remember what site I found it on."

Gravy Smothered Salisbury Steak

"Still looking for that perfect Salisbury Steak."

Spinach and Cheese Stuffed Chicken Breast RSC

Ready, Set, Cook! Hidden Valley Contest Entry. I love creating my own recipes and menus for people. I have been doing this since I was about 12 years old. I put together a birthday party with lots of freshly prepared food and cake that I prepared for my mom. I had help from my cousins and friends who were my assistants and servers.

Pizza Meatloaf Cups

"These are part of my OAMC rotation. My kids love these. I normally double this recipe as they go fast at my house."

Chicken Quesadillas

"I have found that it works great to make the "filling" up a head of time. Just prep and put in the refrigerator until needed. This is one of our favorite meals. NOTE: The friend who gave me this recipe uses canned cooked chicken. I'm sure the other precooked chicken tenders they sell now would also work."