Recipes

Salmon Croquettes

"This is my mother-in-law's recipe for croquettes. Whenever I make these, my husband can't get enough of them! They can be made with whatever you have on hand, tuna, ham, fish, chicken, or vegetables, spinach, carrots, zucchini--anything you can find in the pantry basically!"

Air Fryer Burrata

Freezing the burrata before and after dredging helps keep it from splitting open while frying.

Grilled Cedar Plank Salmon With Lemon Dill Topping

"You will need 2 (15 x 6-inch) cedar grilling planks, and plan ahead the planks must be soaked in water for a minimum of 9 hours! This is a never fail recipe with complete instructions for the best tasting cedar-plank salmon you will ever have! Try to use seasoned salt for this, it really brings out tons of flavor! This salmon is even delicious without the lemon topping, adjust all ingredients to taste for the topping."

Air Fryer Shrimp Scampi

This shrimp scampi recipe has it all — it's buttery, garlicky, lemony, and gets a hint of heat from crushed red pepper and bright herbal flavor from basil. The air fryer makes it especially easy. You start the sauce in a pan in the air fryer, then add the shrimp and remaining sauce ingredients. Once the shrimp is cooked, just toss it with cooked linguine and you're ready to go. For a deeper sweet seafood flavor in the sauce, leave the shells on the shrimp. You can also serve the shrimp with crusty bread instead of pasta if you'd prefer.

Sesame Salmon Fillet

"A tangy honey-mustard sauce. Green onions and sesame seeds dress up this salmon for a delightful meal."

Ww Honey-Glazed Salmon With Wasabi 4 Points

"This is out of the "Take-out-tonight" WW cookbook. It says you can use salmon steaks with this dish. Great served with a refreshing cucumber salad. It's easy to prepare, requires virtually no chopping and is ready in less than 20 minutes. Zaar would not accept Mirin (1st ingredient) so posted it in parentheses."

Crispy Salt and Pepper Air Fryer Tofu with Asparagus

This quick meal features tofu that's crispy around the edges and tender on the inside, coated in a sweet and salty marinade including soy sauce, light brown sugar, and ground Szechuan peppercorns. The perfect partner? Garlicky asparagus, which also gets flavor from Chinese five spice and toasted sesame oil. Shaking the tofu in a resealable container with the soy sauce mixture is the best way to ensure that it's evenly coated; reserving some of the mixture for drizzling on the finished dish adds a double-dose of flavor. Any leftover asparagus and tofu can be reheated in the air fryer.

Egg in a Hole With Smoked Salmon

"I love making "egg in a hole". This is made even better by using smoked salmon. Recipe by Real Simple."

Air Fryer Fish Tacos

Golden brown panko-breaded cod fillets and a creamy red cabbage slaw are folded into charred corn tortillas in this fish taco recipe.

Maple & Mustard Glazed Salmon (3 Ingredients)

"This dish is to die for. Serve with baby potato, asparagus, fresh steamed greens or a salad. A simple dish for a dinner party or to enjoy anyday. This dish is very simple and is best made with a good pure maple syrp -this will give you a superior flavour!Use pure maple syrup and ensure your mustard is gluten free if your diet requires"

Air Fryer Chicken Parmesan

If you haven't made Chicken Parmesan in an air fryer yet, consider this your invitation to get started. This recipe yields crispy, juicy chicken and ultra-melty cheese, which pairs beautifully with the acidity of tomato sauce. Before the final cook in the air fryer, be sure to line the inside of the basket with aluminum foil, and coat the foil with cooking spray to prevent sticking. As for serving? You can pair the chicken with a salad, such as a classic Caesar, or go for garlicky broccoli, Broccolini, or broccoli rabe.

Air Fryer Meatballs

These air fryer meatballs get a touch of heat from Calabrian chiles, and herbal flavor from fresh basil and parsley. Soaking the breadcrumbs in milk before mixing them with the meat helps ensure a tender texture. When forming the meatballs, wet your hands first to prevent sticking. After about 10 minutes in the air fryer, they'll emerge deliciously browned and ready to pair with marinara sauce — we call for store-bought here, but feel free to make your own if you'd prefer. Want to make the meatballs ahead of time? They can be cooked earlier in the day, refrigerated, and reheated for two to three minutes in the air fryer before serving. You can also freeze the meatballs and then defrost and reheat them when ready to serve.

Garlic Lovin Salmon

"If you love garlic, you'll love this recipe! We love both Salmon and Garlic and this tasty recipe combines them both and ends with a delicious flavorful dish. Enjoy!"

Salmon With Olive Oil & Herbs

"From my Favorite Supermarket...Here it is for all you Salmon lovers!"

Grilled or Baked Salmon With Lavender

"I noticed very few recipes here on Zaar which use edible lavender so I decided to find some really good ones and post them! I didn't even know you could EAT lavender until I read Rita L's page long ago. Now I notice that one of my FAVE restaurants uses it! brazosbelle.com This recipe is from GreenEmporium.com"

Ground Beef Gyros

"This is a great summer meal and quick and easy to put together and tastes wonderful. Refreshing served with the cucumber sauce and is even low in fat. I think this came from Quick Cooking. It's a favorite in our house."