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  • From Garden to Plate: Fresh Flavors, Naturally Grown

main dishes

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Stuffed Crust Taco Pizza

Switch up your Taco Tuesday with this Stuffed Crust Taco Pizza.

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Tomato Pie

This Tomato Pie is a Philadelphia classic. Bake it up and enjoy the bright tomato flavor on a thick bread crust.

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Chicken Curry Bunny Chow

Love curry and bread? This delicious and unique dish is called Bunny Chow and is a South African street food favorite.

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Personal Pizza

Your favorite pizza, personalized! Go from frozen dough to home baked pizza in just 20 minutes.

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Cuban Sliders

Easy cuban sliders, for a delicious sandwich you can eat with one hand!

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Calzone

With frozen dough you can make an easy kid friendly meal that your whole family will love.

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Open Face Chicken Philly Sliders

A delicious dinner for those nights you are in a rush!

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Puffy Tacos

A classic taco with a new exciting puffy twist!

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Deli Stromboli

Bring the delights of the deli to your home with this Deli Stromboli recipe you can serve piping hot from your own oven!

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Bacon Cheeseburger Bundles

The delicious flavors of a traditional Cheeseburger all wrapped up in a convenient little bundle.

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Braided Spaghetti Bread

What’s better than spaghetti and bread? Both put together! Our IT Manager, Scott, baked up this delicious recipe for his family. It has become a family favorite Sunday meal at his house. This week, make it one of your family favorites too!

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Leftover Filled Stuffing Rolls

These bundles of seasoned chicken or turkey goodness are everyone’s favorite and hard to resist. You’ll want to eat more than one! And they are perfect for using up leftovers.

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Chicken Salad Stuffed Breadsticks

These delicious breadsticks with chicken salad stuffed inside are sure to be a hit at any luncheon or picnic.

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Zesty Sausage Bundt

Bake bread, sausage and cheese in a beautiful bundt and get ready to receive rave reviews.

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Rhodes Sliders

Sliders made easy using Rhodes rolls. The perfect answer for tonight’s dinner.

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Runzas (Bierocks)

Fill these rolls with this cabbage, ground beef and onion filling and you will revel in a delicious memory of Europe even if you have never been there.

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