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Amish Chicken

"This recipe copmes from an Amish cookbook from the great state of Ohio. It has a great flavor and makes it's own gravy that go great on mashed potatoes or stuffing. It's a simple recipe to make and my DH and DD'S love it!"

Ingredients
  • 6 -8 chicken pieces, cleaned
  • 1 cup flour
  • 2 teaspoons garlic powder
  • 1 tablespoon salt
  • 1 teaspoon pepper
  • 2 teaspoons paprika
  • 1 1⁄2 cups heavy whipping cream
  • 1 1⁄2 cups water
Directions
  1. Dredge the chicken pieces in the flour and spices and arrange skin side up in a baking dish.
  2. Mix the cream and water and pour over the chicken.
  3. Bake at 350* for 1 1/2 hours or until the skin is golden brown.