Directions

1. Preheat oven to 450 degrees F. Line a baking sheet with parchment paper.
2. In a small bowl, combine paprika, garlic powder, 1 teaspoon salt and 1/2 teaspoon pepper.
3. Using paper towels, pat salmon dry. Drizzle with olive oil; season with paprika mixture, gently pressing to adhere.
4. Place salmon onto the prepared baking sheet, skin side down. Place into oven and bake until the fish flakes easily with a fork, about 10-12 minutes. Sprinkle with dill.
5. Serve immediately with lemon.