Directions

1. Preheat Oven to 425°F.
2. Mix chicken tenders and mayonnaise in a bowl to lightly coat chicken with mayonnaise.
3. Mix bread crumbs and cheese in a gallon-size zippie bag.
4. Prepare baking sheet with cooking spray.
5. Put 1-2 chicken tenders in the zippie bag with the bread crumbs and shake to coat.
6. Place chicken tenders in a single layer on prepared baking sheet.
7. Continue until all tenders are coated and on the baking sheet.
8. Bake in preheated oven for 8 minutes. Gently flip each one, so as not to remove the breading, and bake an additional 8 minutes.
9. Serve with your favorite dipping sauce.