Directions

1. Roll one dinner roll into a 10-12-inch rope. Insert a wooden skewer into each hot dog half.
2. Wrap dough around a hot dog half, tucking ends under dough. Repeat above steps to make desired amount. Place on sprayed baking sheets. Brush with beaten egg and sprinkle with sesame seeds.
3. Bake at 375ºF 15 minutes or until golden brown.