cajun sauteed shrimp

Cajun Sauteed Shrimp

"Many Cajun shrimp dishes have loads of butter. This is a very tasty version that is much lower in fat. You won't miss it. Serve with French bread and a salad. Fabulous dinner on the table in less than 15 minutes."

Ingredients

1 1⁄2 lbs large shrimp, peeled and de-veined
1 teaspoon paprika
3⁄4 teaspoon dried thyme
3⁄4 teaspoon dried oregano
1⁄4 teaspoon garlic powder
1⁄4 teaspoon salt
1⁄4 teaspoon black pepper
1⁄4 teaspoon cayenne pepper
1 tablespoon vegetable oil

Directions

Combine first 8 ingredients in a large zip-top plastic bag; seal bag and shake to coat.
Heat oil in a large non-stick skillet over medium high heat until hot.
Add shrimp; saute 4- 5 minutes or until shrimp are done.

Cajun Sauteed Shrimp

Ingredients

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