Directions

1. Spray counter lightly with non-stick cooking spray. Combine rolls and roll into a 13×20-inch rectangle.
2. Spread half of the butter in an 11×17-inch baking pan. Place dough on top of butter. Brush dough with remaining butter.
3. Sprinkle with cheeses, garlic and red pepper flakes. Bake at 350 degrees F 12-15 minutes. Remove from oven and sprinkle with fresh rosemary. Cut into strips to serve.