Directions

1. Preheat oven to 375 degrees F. Lightly oil a baking sheet or coat with nonstick spray.
2. In a small bowl, combine butter and garlic; season with salt and pepper, to taste.
3. Working one at a time, spread butter mixture into each of the mushroom cavities; sprinkle with Parmesan.
4. Place mushrooms onto the preparing baking sheet, cap-side down. Place into oven and bake for 12-15 minutes, or until the cheese has melted.
5. Serve immediately, garnished with parsley, if desired.