Directions

1. If using Yeast Dinner Rolls, bake following instructions on package and let cool. If using Warm & Serve Soft White Rolls just thaw them.
2. Slice rolls in half sandwich like.
3. Spread mayonnaise on both insides of the rolls. Place a slice of ham and cheese inside each sandwich. Close rolls and place them into a baking dish close together.
4. Combine remaining ingredients in a small bowl and divide between rolls, covering tops.
5. Bake at 350 degrees F 10-13 minutes or until cheese is melted and tops are golden brown.