homemade balsamic vinaigrette

Homemade Balsamic Vinaigrette

Why get store-bought dressing when you can make this in just 5 minutes right at home? It doesn’t get easier (or cheaper) than that!

Ingredients

1 ½ cups balsamic vinegar
1 cup olive oil
2 tablespoons pressed garlic
2 tablespoons dried parsley flakes
1 tablespoon sugar, or more, to taste
1 tablespoon dried basil
2 teaspoons dried oregano

Directions

In a large bowl, whisk together balsamic vinegar, olive oil, garlic, parsley, sugar, basil and oregano.
Store at room temperature for up to 2 weeks.

We really want to enable home cooks, all things being equal, to plan delightful and exceptional dinners in their own kitchen.

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