Ingredients

• 2⁄3 cup dried breadcrumbs, soaked in
• 1 cup milk
• 1 1⁄2 lbs ground beef
• 2 eggs, slightly beaten
• 1⁄4 cup chopped onion
• 1 teaspoon salt
• 1⁄8 teaspoon pepper
• 1⁄2 teaspoon sage
• Glaze
• 3 tablespoons brown sugar
• 1⁄4 cup ketchup