mustard lamb chops

Mustard Lamb Chops

"This is a very tasty recipe for a more economical cut of lamb. It has a beautiful color when finished and looks attractive to serve. Try a bit of Horseradish with them - excellent flavor combo"

Ingredients

1⁄3 cup dry breadcrumbs
2 garlic cloves, crushed
1⁄2 teaspoon thyme
1⁄4 teaspoon pepper
1⁄4 cup Dijon mustard
4 shoulder lamb chops, trim off excess fat, slash the edges

Directions

Combine, crumbs, thyme, garlic& Pepper.
Stir in 3 tbsp of mustard.
Brush chops all over with the remaining mustard.
Broil 4" from heat source for 5 minutes.
Turn over and spread crumb mixture on top of chops.
Broil,for 2-3 minutes or until desired doneness and the topping is golden.

Mustard Lamb Chops

Ingredients

Directions

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