Ingredients
- 1 8-ounce package 1/3 less fat Philadelphia Cream Cheese, at room temperature
- 1 ½ cups salsa, homemade or store-bought
- ¾ cup light fat sour cream
- 1 tablespoon taco seasoning
- 1 ½ cups shredded romaine lettuce
- 2 Roma tomatoes, diced
- ½ cup shredded sharp cheddar cheese
- ¼ cup sliced black olives
- ¼ cup tortilla strips